The Sour Grape

Tag: Italy

M&S Barbera D’Asti 2013

This is a good value Italian wine from the northwest of the country will make a cracking mid-week pasta wine. In the glass it has a medium ruby colour with a pink rim and black cherry, black currant, blackberry fruit aroma with soft vanilla and a violet floral note. On the palate there’s a fresh…

Greco Sannio 2014

When it comes to un-oaked white wines, hard as it may be to believe, there’s a whole world of incredible options out there that have nothing to do Sauvignon Blanc or Pinot Grigio and Italy’s literally bursting at seams with them. Two of my favorite varieties from the sun soaked south of the country are…

Castel Firmian Teroldego di Rotaliano Riserva 2012

Trentino in north-eastern Italy is an area mostly renowned for unleashing ‘Pinot Grigio’ on an unsuspecting world. However, it’s also the heartland for the ‘Teroldego’ grape variety, which makes dangerously moreish fruity wines. In the glass this has a deep ruby with purple rim, black cherry (Morello), Blackcurrant and purple flower (Violets) aroma. On the…

Cecchi Sagrato Chianti Riserva 2012

Cheap Chianti, like Valpolicella, was exported to the UK in droves throughout the 60’s and 70’s, becoming synonymous with ‘plonk’… so it’s no wonder its taken a while for that reputation to fade enough for it to be taken seriously again. After a period of exile from our shelves, Chianti has started to make a…

Piccini Memoro Rosso NV

The idea behind Piccini’s ‘Memoro’ was to blend classic regional grapes from the 4 corners of Italy; the result is unusual to say the least, but works remarkably well, creating a darker earthier wine than I’d expect from Italy. 40% Primitivo (air dried appassimento style) from Puglia; 30% Montepulciano (aged 12 months in Oak) from…

Zenato Soave Classico Colombara 2013

Soave has had bad press over the years; mainly due to its inclusion in cheap ratty Chardonnay blends… the real thing, however, is a joy to behold. This little beauty has a pale yellow colour with an aroma of white blossoms and fresh crystalline nectarine stone fruits, which follow through to the palate with rounded…

Piccini Chianti Classico 2009

Italians will speak all misty eyed about Barolo “the world’s greatest wine!” and who’s to say they’re wrong? But Chianti’s undeniably Italy’s most famous wine and humble pasta just isn’t the same without it. Fresh sour cherry and raspberry aromas mingle with the cedar wood, cigar box and tobacco leaf combo so evocative of Chianti.…

Truly Irresistible Barbera d’Asti 2012

Barbera is one of Italy’s hidden grape variety gems from the north-eastern region of Piedmont, often overshadowed by expensive Nebbiolo biased wines (Barolo & Barbaresco)… which is good for us as Barbera makes awesome wine and it’s a whole lot cheaper! Soft pastel black cherry aroma with a hint of spice; ripe black fruit (black…